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Description Delivery

Tarrazu' San Diego Jaguar Honey SHB EP has arrived! Sweet, low acid, full rich coffee flavor. This is a fantastic coffee-drinker's coffee. 

Honey Processing

The honey process started in Costa Rica and has since spread to other countries in Central America. In this process some or all of the mucilage of the coffee cherry - or coffee honey - that coats the parchment is left on during the drying stage, giving the coffee a sweetness that resembles a natural. 

This coffee was selected for its incredibly exceptional cup profile. Given the uniqueness and complexity of the honey process, no two honey coffees are alike. This craft process starts with the strict selection of perfectly ripe cherries, once the coffee is depulped the mucilage is left on allowing the natural sugars to enhance the coffees sweetness. The coffee is then dried on African beds or patios, allowing the coffee to dry in a slow and even way.

Customer Reviews

Based on 3 reviews
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David Warner
All-around great coffee

Tasty, well-rounded coffee. Very fresh. Easy drinking and delicious.

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Meg
Delightful!

The coffee is very smooth and has a great depth of flavor. And the delivery service was even better!!!

Thank you, Meg. That's such a nice review. I walked away after making your delivery and said outloud 'It's an oasis'. Well done!

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Michael Lavelle
Best coffee around

My wife calls me a coffee snob. Which I agree with. Dragon Fire has some of the most amazing coffee that I’ve ever had. You can taste the freshness in the coffee. The “difficult” thing about buying their coffee is which roasts to buy. I swear I haven’t found one that I don’t like.

Thank you, Mike! That is such a nice review. I'm honored to be your coffee-snob-connection.